Non-Stick Induction (5-Layer Granite coated) HANDI

MAXCRAFT India is introducing a high Quality and Durable A non-stick aluminium cookware. The products are a great choice for those looking for high-quality cookware that is both durable and efficient. Aluminium is a popular material for cookware due to its lightweight nature and excellent heat conductivity, making it ideal for even cooking and reducing hotspots. The products offered here are minimum 3 mm of thickness with Induction bottom and having a granite coating of Greblon non stick coating. HOMEPRIVILEZ products are constructed to last, with sturdy handles, strong lids, and non-stick coatings that won't wear off easily. The coating is healthy and safe and are free from harmful chemicals like PFOA and PFAS, which can have negative health effects. "Upgrade Your Cooking Game with a Non-Stick Kadai Featuring Greblon Coating Technology!"

• Material: PFOA Free Non-stick 5 Layer with Granite Surface Coating - lasts longer a
• The Deep Handi is ideal for sautéing and stir-frying foods using minimal quantities of oil. It can also be used for deep-frying and for cooking gravies, curries and sauces
• It is offered with elegant, comfortable plastic handles which are permanently riveted to the Handi. The handles are carefully designed to provide greater comfort and safety, particularly when handling heavy loads or hot oil
• The Handi has a round bottom for greater convenience during stir-frying
• Induction Base compatible Bottom which can be used on electric, Gas and Induction cooking. Promotes
• even heat distribution.
• Perfect for Appam (Rice and Coconut Milk Pancakes), Firni (Milk and Ground Rice Pudding), Fish Curry, Stir-Fried Bean Sprouts and Vegetables, Samosa, Egg Curry and Kadai Masala Chicken (Spicy Stir-Fried Chicken)
• No Dishwasher Safe
• 5- Layer Greblon plus Coating from Germany.

               Tips to Maintain Non-Stick Cookware

1. Condition before the first use with a thin smear of cooking oil.
2. Cook over low to medium heat for good cooking results. High heat can burn food, waste energy and cause surface discoloration after some time.
3. Do not use sharp objects like knives/ forks and metal spoons with sharp corners/edges.
4. Cool pans before washing to safeguard against rapid temperature changes that can cause warping.
5. Clean you Cookware with soapy water using the sponge scrubber after each use to prevent oil deposition.

• WARRANTY: 1 Year