Stainless Steel Frypan with Capsulated Induction Bottom

Experience hassle-free cooking with our stainless steel triply non-stick frypan, designed for even heat distribution, long-lasting performance, and healthy cooking. Perfect for frying, sautéing, and shallow cooking on gas, induction, and electric stoves.

Stainless Steel Frypan with Capsulated Induction Bottom

Stainless Steel Frypan with Capsulated Induction Bottom

Experience hassle-free cooking with our stainless steel triply non-stick frypan, designed for even heat distribution, long-lasting performance, and healthy cooking. Perfect for frying, sautéing, and shallow cooking on gas, induction, and electric stoves.

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₹699; ₹699; ~~₹999~~
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Stainless Steel Frypan with Capsulated Induction Bottom

~~₹999~~ ₹699

Quantity:

Stainless Steel Frypan with Capsulated Induction Bottom

~~₹999~~ ₹699

Product Description
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Say goodbye to unevenly cooked food and excessive oil usage with our Stainless Steel Frypan with Capsulated Induction Bottom. Crafted with premium triply technology, this frypan ensures consistent heat distribution and a smooth non-stick surface for healthier, effortless cooking. Whether you’re making pancakes, sautéing vegetables, or frying fish, this frypan offers exceptional performance without the risk of food sticking.

The triply bottom construction features a food-grade stainless steel inner layer, an aluminum core for even heat distribution, and a stainless steel outer layer for induction compatibility - is heavy and prevents food from sticking at the Bottom.

Why This Non-Stick Frypan is a Must-Have:

Triply Construction – Provides even heating for perfect cooking results.
Non-Stick Coating – PFOA-free, ensuring healthy, toxin-free cooking.
Scratch & Stain-Resistant – Built for long-lasting performance.
Multi-Stove Compatibility – Works on gas, induction, and electric cooktops.
Ergonomic Handle – Heat-resistant and riveted for a comfortable grip.
Easy to Clean – Non-stick surface allows for quick and easy cleanup.

The HomePrivilez Stainless Steel Frypan with Capsulated Induction Bottom is the perfect addition to any kitchen. Its unique triply induction bottom allows for faster and easier cooking, while the heavy bottom design ensures even heat distribution to avoid burning. The special wire handles with bakelite make for heat resistant and easier handling while cooking. This non-rustic and food safe product is also dishwasher safe for added convenience.

Do’s:
Wash with warm water and mild detergent before first use.
Use a soft sponge to maintain the shine and finish.
Dry completely before storing to prevent moisture buildup.
For deep cleaning, soak in baking soda and warm water before scrubbing.

Don’ts:
Do not use harsh scrubbers or steel wool, as they may scratch the surface.
Avoid storing highly acidic foods for long periods.